Charles Oates PommeauCharles Oates Pommeau
Charles Oates Pommeau. Our uniquely crafted Pommeau is produced with apples, that are pressed, fermented and distilled on the farm.
Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structure with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert.
Griottines PereuxGriottines Pereux
Griottines Pereux. Praised the world over, Griottines® are tasty wild sour cherries pitted and prepared in a liqueur whose unique recipe is jealously guarded.
Their presentation plays on the opposition of shapes with a spherical glass of total purity, offered in a perfect square case, without roughness, which, tinged with red, plays on transparencies.
Koval Cranberry Organic Gin LiqueurKoval Cranberry Organic Gin Liqueur
Koval Cranberry Organic Gin Liqueur offers an enticing blend of fruit-forward and bittersweet flavors, surrounded by the crisp, well-rounded notes of KOVAL Gin’s signature 13 botanicals. An homage to aperitif culture, it is an excellent base for easy, enticing cocktails for all seasons – simply mix with a splash of Prosecco or any sparkling water, and a signature spritz is born! Made from all-natural ingredients sourced directly from local, organic Midwestern farmers.
Moreau Apple Pie LiqueurMoreau Apple Pie Liqueur
Moreau Apple Pie Liqueur
21% ABV – 700ML
Made with fresh Australian apple juice and select spices: This is apple pie in a glass! From the first nose of the luscious sweetness balanced by savory spices and apple with notes of warm pastry, through to the smooth well-balanced lingering finish, you’ll be drawn to try more of this ridiculously moreish liqueur.
Perfect for mixed drinks and cocktails or simply enjoy neat for a delicious after dinner treat. Let your imagination run free and create some cocktails with a twist (see our Cocktails page for some inspiration).
Champion Liqueur Trophy – Australian Distilled Spirits Awards – 2020
Gold Medal – Australian Distilled Spirits Awards – 2020
Gold Medal – London Spirits Competition – 2020
Judges’ Choice – Australian International Spirits Competition – 2020
Gold Medal – Australian International Spirits Competition – 2020
Silver Medal – Tasting Australia Spirit Awards – 2020
Pot & Still Fig GinPot & Still Fig Gin
Pot & Still Fig Gin. Our Property Glen Ewin Estate in the Adelaide Hills has a history of growing figs for 175 years. For the last 20 years we have grown them using organic management practices with the trees being spray free for that period and marketed as Willabrand.
Our figs are poached gently to extract the sweet fig aroma, essence, and earthiness. The gin botanicals and spirit show early on the nose with all the fig showing on the palate.
Pour over ice and enjoy or add some lime for a flavor explosion, a perfect balance of sweetness and acidity which stretches the profile, then add a little good tonic to create the perfect G & T.
Shin Red Wine UmeshuShin Red Wine Umeshu
Shin Red Wine Umeshu is a plum wine blended with red wine. It is carefully hand-brewed using Japanese plums and blended with Eigashima’s century-old brand Charmant red wine. The fragrance and full body of red wine makes a perfect balance with the plums, making it a truly unique product that’s not only easy to drink but also leaves unforgettable aroma in the taste buds.
Shin Whisky UmeshuShin Whisky Umeshu
Shin Whisky Umeshu is a plum liqueur made with 100% Japanese plums brewed with sochu (Japanese distilled rice beverage), which is then finished with Akashi whisky. Savor the rich and well-balanced flavour of citrus and vanilla with moderate sweetness, and enjoy the lingering aftertaste of wooden aroma with distinctive notes of whisky.
Sortilege Canadian Whisky & Maple SyrupSortilege Canadian Whisky & Maple Syrup
Sortilege Canadian Whisky & Maple Syrup.
Sortilege is derived from an authentic recipe developed by the descendants of the first settlers of Quebec who brought Whisky making techniques to the New World and added a local native ingredient, maple syrup, to create a new and unique blended Spirit. A true expression of the rugged Canadian landscape, Sortilege follows a traditional recipe that strikes the perfect balance between the strength of Canadian Rye Whisky and the rich, golden flavours of pure Quebec Maple Syrup. Sortilege, our authentic Spirit.
You must try this stunning Canadian whisky.
Try it cold from the fridge
Try it on ice
Pour some on your ice cream
Add it to your pancakes
Whatever the consumption technique, we are positive you’ll love it!