Charles Oates Pommeau
Charles Oates PommeauCharles Oates Pommeau. Our uniquely crafted Pommeau is produced with apples, that are pressed, fermented and distilled on the farm.
Aged in small apple brandy casks for over 12 months, this rich and generous liqueur is a result of blending pressed French and British heirloom apple varieties with our apple spirit.
Complex and well-structure with baked apple and spice, balanced with firm tannins and cask influence.
Our take on the traditional aperitif from North-West France – enjoy as such or serve with blue cheese or dessert.
Knocklofty Raspberry Garden Gin
Knocklofty Raspberry Garden GinKnocklofty Raspberry Garden Gin is made with seasonal, surplus fruit and berries rescued from local gardens and farms. The fruits and berries are steeped in their gin to provide a unique, natural taste.
Koval Cranberry Organic Gin Liqueur
Koval Cranberry Organic Gin LiqueurKoval Cranberry Organic Gin Liqueur offers an enticing blend of fruit-forward and bittersweet flavors, surrounded by the crisp, well-rounded notes of KOVAL Gin’s signature 13 botanicals. An homage to aperitif culture, it is an excellent base for easy, enticing cocktails for all seasons – simply mix with a splash of Prosecco or any sparkling water, and a signature spritz is born! Made from all-natural ingredients sourced directly from local, organic Midwestern farmers.
Moreau Apple Pie Liqueur
Moreau Apple Pie LiqueurMoreau Apple Pie Liqueur
21% ABV – 700ML
Made with fresh Australian apple juice and select spices: This is apple pie in a glass! From the first nose of the luscious sweetness balanced by savory spices and apple with notes of warm pastry, through to the smooth well-balanced lingering finish, you’ll be drawn to try more of this ridiculously moreish liqueur.
Perfect for mixed drinks and cocktails or simply enjoy neat for a delicious after dinner treat. Let your imagination run free and create some cocktails with a twist (see our Cocktails page for some inspiration).
AWARDS
Champion Liqueur Trophy – Australian Distilled Spirits Awards – 2020
Gold Medal – Australian Distilled Spirits Awards – 2020
Gold Medal – London Spirits Competition – 2020
Judges’ Choice – Australian International Spirits Competition – 2020
Gold Medal – Australian International Spirits Competition – 2020
Silver Medal – Tasting Australia Spirit Awards – 2020
Original Spirit Co Gin Fusion Blood Orange with Japanese Yuzu
Original Spirit Co Gin Fusion Blood Orange with Japanese YuzuOriginal Spirit Co Gin Fusion Blood Orange with Japanese Yuzu
Crafted from juicy Blood Oranges & exotic Japanese Yuzu, this rich and unique medley of citrus is carefully blended with Original’s award-winning Classic Dry Gin.
This Ginfusion is made from 100% premium natural ingredients and delivers a deep, sweet and satisfying taste sensation.
Proudly Australian made on Victoria’s Mornington Peninsula.
Original Spirit Co Gin Fusion Pink Grapefruit with Pomegranate
Original Spirit Co Gin Fusion Pink Grapefruit with PomegranateOriginal Spirit Co Ginfusion Pink Grapefruit with Pomegranate
Pink Grapefruit is paired with juicy pomegranate and is carefully blended with Original’s award-winning Classic Dry Gin. Clean and fresh tasting with a stunning grapefruit bitterness to finish – garnish with mint and lemongrass.
This Ginfusion is made from 100% premium natural ingredients and delivers a deep, sweet and satisfying taste sensation.
Proudly Australian made on Victoria’s Mornington Peninsula.
Pot & Still Fig Gin
Pot & Still Fig GinPot & Still Fig Gin. Our Property Glen Ewin Estate in the Adelaide Hills has a history of growing figs for 175 years. For the last 20 years we have grown them using organic management practices with the trees being spray free for that period and marketed as Willabrand.
Our figs are poached gently to extract the sweet fig aroma, essence, and earthiness. The gin botanicals and spirit show early on the nose with all the fig showing on the palate.
Pour over ice and enjoy or add some lime for a flavor explosion, a perfect balance of sweetness and acidity which stretches the profile, then add a little good tonic to create the perfect G & T.
Shin Red Wine Umeshu
Shin Red Wine UmeshuShin Red Wine Umeshu is a plum wine blended with red wine. It is carefully hand-brewed using Japanese plums and blended with Eigashima’s century-old brand Charmant red wine. The fragrance and full body of red wine makes a perfect balance with the plums, making it a truly unique product that’s not only easy to drink but also leaves unforgettable aroma in the taste buds.
Shin Whisky Umeshu
Shin Whisky UmeshuShin Whisky Umeshu is a plum liqueur made with 100% Japanese plums brewed with sochu (Japanese distilled rice beverage), which is then finished with Akashi whisky. Savor the rich and well-balanced flavour of citrus and vanilla with moderate sweetness, and enjoy the lingering aftertaste of wooden aroma with distinctive notes of whisky.
