Armorik Millesime 2002
Armorik Millesime 2002Armorik Millesime 2002.
CREATION OF BRETON WHISKY
But the inspired idea that revolutionised the Warenghem Distillery is the creation of the first Breton and French whisky. Encouraged by Bernard Le Pallec, sales director, Gilles Leizour ensconced himself in the laboratory, creating a blend in 1987: the WB.
The first Breton single malt whisky followed in 1998, the Armorik. Brittany shares a Celtic culture, climate and land with its Irish and Scottish cousins. Supported by a coastal, rainy, stormy climate, the Breton character finds its full expression in the whiskies carefully developed by Gilles Leizour.
The daring gamble of breton whisky has paid off, Warenghem Distillery is a market leader in French whisky.
Michel Couvreur Overaged Malt Whisky
Michel Couvreur Overaged Malt WhiskyMichel Couvreur Overaged Malt Whisky is a vatting of single malts aged between 12 and 27 years in oak casks and resulting from a cognac (double) distillation method with a mash exclusively made of malted barley.
It has been reduced to 43% alcohol by volume. Beige amber tint.
Fragrance of dried flowers, flaxen tobacco, sherry wine, fat almond, a little smoked.
Fruity, powerful and long in the mouth.
Aimed at a balance between new pure young malts and fathomless maturity of older ones.
End of mouth: sherry roundness enhanced by a slightly smoked.
Michel Couvreur XV 2005-2020 Single Malt 500ML
Michel Couvreur XV 2005-2020 Single Malt 500MLMichel Couvreur XV 2005-2020 Single Malt.
Distilled in Scotland in 2005, wholly matured in a Palo Cortato cask in our Burgundian Caves and bottled at strength in 2020.
Floral, fine and delicate, it presents unusual scents of flint, dried flowers flavours. Always the same silky texture and spice provided by the sherry barrels which are intense in the mouth. Pretty orange bitterness, reminding old liquors, enhanced by a slightly toasted finish.
Roborel De Climens Finition Cabernet Franc
Roborel De Climens Finition Cabernet FrancRoborel De Climens Finition Cabernet Franc
Roborel De Climens Finition Cabernet Franc
Made by double maturation, this Single Malt was first matured for 22 months in French oak barrels (20% new + 80% second fill barrel) and then matured for 18 months in ex-wine barrels. The finishing barrels, which contained exclusively Cabernet Franc, came from the Domaine Charles Joguet in Chinon.
French Single Malt 2017
Aged in oak barrels 100% Cabernet Franc red wine from Domaine Charles Joguet in Chinon
Bottled in April 2021
Production of 650 bottles
46% vol.
Ephemeral Cuvee
BODY : Complex, intense, bright
COLOUR : Ruby
NOSE : Cooked red fruits, old fruit brandy, woody, vetiver
MOUTH FEEL : Intense and fruity attack, long finish, vetiver
Roborel De Climens Finition Grenache 2017
Roborel De Climens Finition Grenache 2017Roborel De Climens Finition Grenache 2017
Single malt 2017
Matured in French oak barrels and finished in banyuls barrels from the Coume del Mas estate, bottled in May 2020
Production of 550 bottles
55.5% vol. – 500 ml bottle
Produced through double maturation, this French Single Malt was first aged in French oak barrels before moving on to Banyuls Rimage barrels. The finishing barrels come from Domaine Coume del Mas, in Banyuls sur Mer and exclusively contained natural sweet wines of Grenache Rimage, aged without oxidation.
Roborel De Climens Finition Sauvignon 2017
Roborel De Climens Finition Sauvignon 2017Roborel De Climens Finition Sauvignon
Roborel De Climens Finition Semillon
Roborel De Climens Finition SemillonRoborel De Climens Finition Cabernet Franc
Roborel De Climens Finition Cabernet Franc
Made by double maturation, this Single Malt was first matured for 22 months in French oak barrels (20% new + 80% second fill barrel) and then matured for 18 months in ex-wine barrels. The finishing barrels, which contained exclusively Cabernet Franc, came from the Domaine Charles Joguet in Chinon.
French Single Malt 2017
Aged in oak barrels 100% Cabernet Franc red wine from Domaine Charles Joguet in Chinon
Bottled in April 2021
Production of 650 bottles
46% vol.
Ephemeral Cuvee
BODY : Complex, intense, bright
COLOUR : Ruby
NOSE : Cooked red fruits, old fruit brandy, woody, vetiver
MOUTH FEEL : Intense and fruity attack, long finish, vetiver
