Jacquart Rose Mosaique N.V

Gardet Brut Tradition N.V is emblematic of the Gardet House, with a dense and powerful nose showing Pinot depth and richness, all balanced with fine acidity.The palate is full-bodied, creamy in texture with harmonious yeast flavours prominent. It has a softness and accessibility underpinned with loads of black fruit. Aromatic, complex and a long finish. A solid, rounded wine, with immediate appeal

ORIGINS

Like all of the domaine’s blends, the Champagne GATINOIS Brut Rosé respects and reflects the unique character of the Aÿ terroir. It is made from the “heart of the terroir” comprising 27 parcels on the 7 hectare family domaine and is a true reflection of its powerful and elegant terroir.

BLEND

This subtle and discreet rosé blend is produced from a delicate, secret combination of:

– The traditional blend of our white base wines, consisting of predominantly Pinot Noir and a touch of Chardonnay

– A red wine from “Coteaux Champenois”, produced by Gatinois in small quantities and only in very sunny years. It is made from “petits Pinots d’Aÿ” grown on the Domaine’s two oldest parcels, planted in 1954.

During the blending process, we aim to combine the freshness and festivity of a fine Champagne with the richness, elegance and structure brought by the red wine.

TASTING NOTES

Intense hue with salmon-coloured highlights. Our Grand Cru Brut Rosé displays the characteristic elegant style of Gatinois Champagnes. The nose and palate offer up a subtle bouquet of red fruit (strawberries, blackberries, cherries) and a dash of spice which evolves into lingering notes of morello cherries on the rich finish. The dosage remains discreet at 6g/l.

FOOD PAIRING

A pleasurable champagne, a champagne with heart, characterised by elegance and warmth, ideal for an impromptu aperitif with friends and perfect for gift giving. It is also excellent with food, try it paired with seared Atlantic salmon, pink on the bones, or with desserts such as a red fruit gaspacho.

Showing fine mousse in the glass and fresh floral aromas mixed with characteristic toasty yeast overtones, balanced by richer fruit and classic baked biscuit flavours, with a crisp citrus finish.

This family-owned producer in the Aube region of Champagne has made a pale colored rosé. Dominated by 70% Pinot Noir, it’s ripe and softly rich, its red fruit balanced with an almost-warm acidity that gives it a welcoming character. Drink now.

Rich yellow gold, with fine lively bubbles. The nose is intense with notes of citrus, peach and blackcurrant, a touch of spice, and all underlined by a mineral soul. Ripe flavours abound on the creamy but delicate palate, pear, plum and a dash of tropical fruit. This finish is long, fresh and impressive, gently framed by spices and exotic fruits. Wow, driven by its mineral purity, Lanson Green Label Champagne expresses the quality & uniqueness of its terroir

Lanson ‘Père & Fils’ Brut is a brand new, enriched evolution of the classic Lanson Black Label Brut, and is named after the first bottle of Champagne Lanson ever produced.

Created as a tribute to the Lanson family , Champagne Lanson ‘Père & Fils’ is aged in the cellars for a minimum of 4 years to allow the wine to flourish and its aromas to develop perfectly. Blended using a selection of the best Champagne Crus from 10 different vintages, the result is a rich, elegant Champagne with a fresh finish.

After 4 years of ageing, the ‘Père et Fils’ Cuvee unveils a magnificent bright golden colour, animated by tiny bubbles. The nose reveals aromas of ripe fruits, honey and spices. On the palate, this blend offers a complex, full and persistent impact with honeydew flavours.

Bright, limpid with a rim of fine, creamy bubbles. Just like a breath of fresh air, the nose is distinctly delicate with aromas of crisp blossoms. It is reminiscent of abeautiful summer morning and garden scents. Aromas of dried fruits, hazelnut and almond with fine, herbaceous notes.

The taste is rich and luscious with a perfect balance between vivacity and mellowness. The Brut Zéro Dosage is ideal for a splendid wedding. With such a voluptuous finish how could it be anything less than Noble?

Jacquart Blanc de Blanc 2012

This vintage release from Champagne Jacquart is made with 100% Chardonnay grapes. Suggestions of delicately fresh citron, star anise, iodine and lemon core on the nose. Swirling reveals fruity notes of pear, white peach, fresh grape, grapefruit and rhubarb. Point of entry on the palate is clean and fresh with creamy, soft effervescence. The palate is fleshy and crisp with minerality that is both limestone and sandy and imparts honesty, salinity and length. The finish is suffused with lemon and adds wonderfully concentrated, fleshy and deliciously saline drive.

Vegan friendly.