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Jasper Hill Emily’s Paddock Shiraz Cab Franc 2018 Victoria Heathcote

$120.00

Jasper Hill Emily’s Paddock Shiraz Cab Franc 2018

Immediately recognizable as a highly typical Emily’s Paddock. From its depth of colour and individual, perfumed, minty nose, across its full spicy palate, beautifully balanced yet powerful grape and French oak derived chalky tannins to its extremely long, natural acid finish. Great longevity. Very proud of this one! 14.5% alc/vol

Jasper Hill is a small, family owned and operated organic vineyard and winery in Heathcote, central Victoria, Australia.

Our aim is to make great wine, with the preservation of nature’s flavours, complexities and balance in our wines by using minimal intervention in our vineyards and in the cellar – to allow the individual vineyard’s “terroir” or sense of place to express itself by ‘interfering’ as little as possible.

Our wines are grown, made and bottled entirely on the estate from our own grapes, using organic principles. We produce our own composts and have never used synthetic chemicals on either the vines or the soils, since our vineyards were planted in 1975.

Viticultural practices are simple: own rooted vines (ie. not grafted on to American rootstocks to confer Phylloxera resistance), no irrigation whatsoever, minimal tillage, natural inter-row mulching leading to broad bio-diversity, very low yields giving depth and intensity to our wines. Only hand pruning of the vines and hand harvesting of the fruit can allow us the human connection to our living soil.

With more than three decades behind us and many accolades for our wines, Jasper Hill has become synonymous with Heathcote, shiraz wine in particular, and is regarded as one of the pioneers of this relatively new and exciting wine region.

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Description

Jasper Hill Emily’s Paddock Shiraz Cab Franc 2018

Immediately recognizable as a highly typical Emily’s Paddock. From its depth of colour and individual, perfumed, minty nose, across its full spicy palate, beautifully balanced yet powerful grape and French oak derived chalky tannins to its extremely long, natural acid finish. Great longevity. Very proud of this one! 14.5% alc/vol

Jasper Hill is a small, family owned and operated organic vineyard and winery in Heathcote, central Victoria, Australia.

Our aim is to make great wine, with the preservation of nature’s flavours, complexities and balance in our wines by using minimal intervention in our vineyards and in the cellar – to allow the individual vineyard’s “terroir” or sense of place to express itself by ‘interfering’ as little as possible.

Our wines are grown, made and bottled entirely on the estate from our own grapes, using organic principles. We produce our own composts and have never used synthetic chemicals on either the vines or the soils, since our vineyards were planted in 1975.

Viticultural practices are simple: own rooted vines (ie. not grafted on to American rootstocks to confer Phylloxera resistance), no irrigation whatsoever, minimal tillage, natural inter-row mulching leading to broad bio-diversity, very low yields giving depth and intensity to our wines. Only hand pruning of the vines and hand harvesting of the fruit can allow us the human connection to our living soil.

With more than three decades behind us and many accolades for our wines, Jasper Hill has become synonymous with Heathcote, shiraz wine in particular, and is regarded as one of the pioneers of this relatively new and exciting wine region.

 

Additional information

Brands

Toby Bekkers

Country

Australia, McLaren Vale, South Australia

Price

$100 or more

Varietal

Shiraz

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